Mabisiketi a Crispy

Kufotokozera Kwachidule:

TBiscuit wake, kapena chofufumitsa, ndi m'modzi mwa omwe amagulitsa kwambiri kwazaka zambiri ndi mtengo wampikisano, womwe ndi woyenera kudya chakudya cham'mawa, nthawi yopuma kuofesi, msasa, kusonkhana ndi anzanu.

Kuwongolera kokhwima kumayendetsedwa pamachitidwe aliwonse, kuyambira kugulitsa zopangira, kukonza ndi kuyesa kwabwino kuti zitsimikizike kuti malonda akukwaniritsidwa ndi malamulo oyenera, komanso zosowa zamakasitomala.


Mankhwala Mwatsatanetsatane

Zogulitsa

Mabisiketi a Crispy (Cracker)

Biscuit, kapena chofufumitsa, ndi chimodzi mwazomwe timagulitsa kwambiri pazaka zambiri ndi mtengo wampikisano, womwe ndi woyenera kudya chakudya cham'mawa, nthawi yopuma kuofesi, msasa, kusonkhana ndi anzathu.
Kuwongolera kokhwima kumayendetsedwa pamachitidwe aliwonse, kuyambira kugulitsa zopangira, kukonza ndi kuyesa kwabwino kuti zitsimikizike kuti malonda akukwaniritsidwa ndi malamulo oyenera, komanso zosowa zamakasitomala.

Zosakaniza (Anyezi amchere amakoma):
Ufa wa Tirigu, Shuga Wambiri, Mafuta Oyera A masamba, Anyezi, Mchere, Chive kagawo, Mapuloteni a Hydrolyzed Masamba, Zowonjezera Zakudya (Sodium glutamate, Calcium carbonate, Ammonium bicarbonate, Sodium bicarbonate, Disodium dihydrogen Pyrophosphate, Sodium Stearyl lactic acid, Sodium Metabisulfite, ), Chodyera chodyera.

Kununkhira: Mkaka Wokoma / Anyezi Wamchere / Njenjete wofiira / Sesame Wakuda

Mfundo: 200g * 40 matumba / CTNs

Phukusi: Matumba amkati, Makatoni akunja. (Pafupifupi makatoni 500 pa chidebe 20 cha GP.)

Alumali moyo: Miyezi 12

Yosungirako: Kuli ndi malo ouma, pewani dzuwa kapena malo achinyezi.

Chiphaso: HACCP, ISO9001, ISO45001, ISO22000

NKHANI za mabisiketi crispy
1. Zosangalatsa zinayi, zosankha zina
2.Simple ma CD kapangidwe, wokongola kwambiri
Zigawo ziwiri kulongedza pulasitiki.

Zitsanzo zazitsanzo: Zitsanzo zaulere zilipo, makasitomala nthawi zambiri amalipira katundu wonyamula.
Njira yolipira: T / T, L / C pakuwona, njira zina chonde funsani nafe poyamba.
Nthawi yotsogolera.


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